
Sample of the a-la-carte menu at The George
STARTERS
Homemade Fish Cakes
Duet of Homemade Fish Cakes with a Sweet Chilli Dressing & Dressed Mixed Leaves
Black Pudding Tower
Layers of Cumbrian Black Pudding and Smoked Back Bacon,
Stacked and Coated with a Bacon & Leek Sauce.
Scallops
Pan Fried Queen Scallops served in Hazelnut Butter with Mixed Leaves
Tempura King Prawns
King Prawns in a Light Batter served with a Sweet Chilli Dressing
THE MAIN EVENT
Seafood Pasta
Seafood Cocktail of Scallops, Prawns, Squid, Muscles & Yellow Fin Tuna
Served on a Bed of Linguini Pasta with a Creamy Garlic Sauce
Mediterranean Vegetable Tagliatelli (V)
Grilled & Roasted Mediterranean Vegetables with Tagliatelli Pasta served in a Rich Tomato Garlic & Oregano Sauce with a Side Salad & Garlic Ciabatta Bread
Luxury Fish Pie
Homemade Luxury Fish Pie made with Salmon, Prawns & White Fish in a Rich Creamy Sauce Topped with Mashed Potato & Melted Cheese served with Vegetables of the day
Jack Daniels BBQ Chicken Breasts
Fresh Cumbrian Chicken Breast, Grilled & Coated with a Jack Daniels BBQ Glaze, served with Real Chips or Jacket Potato & Dressed Mixed Leaves
Sirloin Steak,
Prime Beef Aged for 21 days for Extra Flavour, served with the Traditional Steak Garnish of Real Chips or Jacket Potato, Homemade Battered Onion Rings,
Sautéed Mushrooms, and Grilled Tomato.
Slow Braised Cumbrian Belly Pork
Cumbrian Belly Pork Flavoured with Paprika & Fennel, Braised in Cider
Set on a Bed of Mashed Potato served with Fresh Vegetables & Onion Gravy
Englishman's Delight
Fresh Cumbrian Chicken Breast Stuffed with Local Venison
Wrapped in Streaky Bacon, served with New Potatoes or Real Chips,
Fresh Vegetables with a Creamy Peppercorn Sauce
Venison Casserole
Prime Chunks of Cumbria Wild Venison & Venison Sausage in a
Jennings Sneck Lifter Ale Casserole, served with Mashed Potato or Rice,
Pickled Red Cabbage and Fresh Vegetables
Boston Beef
Strips of Prime Cumbrian Rump Steak in a Garlic, Cream,
Brandy & Sweet Mustard Sauce served with Mashed Potatoes & Fresh Vegetables,
Bangers & Mash
Traditional Cumberland Sausage made by local butchers set on a Bed of
Mashed Potato, with a Rich Onion Gravy & Fresh Vegetables.
The Famous George Cow Pie
A Generous Portion of our Famous Homemade Steak Pie,
Nothing but Succulent Pieces of Prime Cumbrian Beef Steak in a Short-Crust Pastry,
served with Buttered Mashed Potato or Real Chips & Fresh Vegetables.
